www.laughingwithtracey.com
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One of the many beautiful tables that were decorated at the fundraiser. They were so elegantly set.
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The hand bell choir provided our dinner music. They were great and very talented. I could never be in that choir....not enough rhythm. The dinner was great as well....pork loin, roasted vegetables, green beans, rolls and dessert.
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Some of the ladies that attended the luncheon. They had a feast over there with fried chicken, ham, mac and cheese, green beans, corn and lots more things. Plus they had this great sweet potato dish that I am including the recipe at the end.....it was delish!!
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Sweet Potato Dumplings
1 can flaky biscuits
sweet potatoes (2)
2 c water
2 sticks of margarine
2 c sugar
1 tsp cinnamon
dash of salt
Cut sweet potatoes into 1/4" pieces...use raw sweet potatoes. These will look like little disk. Divide the biscuit and roll out each half and wrap sweet potato in half of biscuit. Melt margarine in baking dish. Place biscuit wrapped potatoes in pan and flip it around in the margarine, so it is coated good. Then bring water, sugar, cinnamon and salt to a boil and pour boiling syrup over the potatoes. Bake for 45 minutes at 350. You might need to keep an eye on these as some ovens bake faster. This will make 20 dumplings.
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